Sausage Maker Meat Processing Products
You're viewing our outstanding selection of top quality Sausage Maker Meat Processing Products. Call our customer service staff at (877) 231-8589 about these Sausage Maker Meat Processing Products with any questions you have.
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Sausage Maker Peppered Dried Sausage Sticks Seasoning - 2 lbs., Model# 12-1035
Compare At: $43.15Sale: $34.94The Sausage Maker produces a wide variety of spices for sausages and snack sticks this ten pound container of seasoning for peppered dry sausage sticks (model 12-1035) is for those who know what they want and want to stockpile it. This flavorful...Compare At: $43.15Sale: $34.94 -
Sausage Maker Natural Hog Casings 32-35MM (1 1/4"-1 3/8") - Pretubed, Model# 17-1018
Compare At: $50.89Sale: $35.09These excellent "pre-tubed" sausage casings from T.S.M. (model 17-1018) make it quick, simple and easy to attach your casings onto your stuffing tube. Simply soak the hog casings with the plastic still attached, then slide one end up and over your...Compare At: $50.89Sale: $35.09 -
Sausage Maker Soy Protein Concentrate 5 Lbs., Model# 11-1019
Compare At: $50.17Sale: $35.86You're viewing our Sausage Maker soy protein concentrate 5 lbs. TSM's soy protein can be used in smoked or cooked sausages, the concentrate binds fat and meat to create a smoother sausage consistency. The concentrate improves moisture retention and cuts...Compare At: $50.17Sale: $35.86 -
Sausage Maker Curing Culture Bactoferm T-SPX (Pediococcus Pentosaceus & Staphylococcus Xylosus), Model# 11-1311
Compare At: $52.04Sale: $36.11This Bactoferm T-Spx from T.S.M. (model 11-1311) is used for slow or mild acidification and results in no sour flavor and less acidity while enhancing fermented meats' appearance and aromatic flavor. Also aids in removal of moisture as well as the...Compare At: $52.04Sale: $36.11 -
Sausage Maker Solid Drying Tray for D-5 D-10 Dehydrators, Model# 24-1311
Compare At: $52.64Sale: $36.43You're viewing our stainless steel solid sheet tray for TSM model D-5 and D-10 dehydrators. Sausage Maker's stainless steel trays fit their D-5 and D-10 dehydrator models. The 304 series stainless steel is made for durability and is easy to clean, with...Compare At: $52.64Sale: $36.43 -
Sausage Maker Natural Hog Casings 29-32MM (1 1/8"-1 1/4") - Pretubed, Model# 17-1017
Compare At: $53.59Sale: $36.57Are you tired of struggling to get those sausage casings fitted properly on your sausage stuffing tube? Then check out T.S.M.'s superb "pre-tubed" casings (model 17-1017), made in the good old U.S.A. These are smoke-permeable natural hog casings that...Compare At: $53.59Sale: $36.57 -
Sausage Maker 1/2" Stainless Steel Stuffing Tube For 5 Lb Stuffers, Model# 18-1111
Compare At: $56.20Sale: $37.42You're viewing our Sausage Maker 1/2" stainless steel stuffing tube for 5 lb. stuffers. This stainless steel stuffing tube is made for stuffing sausages with TSM electric 5 lb. stuffers. The stuffing tube is 7-3/4" long, with 1/2" outside diameter and 1...Compare At: $56.20Sale: $37.42 -
Sausage Maker Beef and Venison Jerky Assortment Kit Makes 25 Lbs, Model# 12-1411
Compare At: $54.57Sale: $37.50You're viewing our Sausage Maker beef/venison jerky assortment kit (Original, Cajun, BBQ, Smokin', Teriyaki) - makes about 25 lbs. This kit is perfect for any beginner or small batch maker. The kit includes a package of Insta Cure #1, Uncle Abes Jerky...Compare At: $54.57Sale: $37.50 -
Sausage Maker Lubricating Grease - Food Grade 16 Oz., Model# 15-2328
Compare At: $56.72Sale: $38.29Lubricating oils and greases are ideal for keeping your meat slicers, grinders and other food equipment working at an optimal level. This food grade lubricating grease from The Sausage Maker (model 15-2328) prevents corrosion and wear and ensures the...Compare At: $56.72Sale: $38.29 -
Sausage Maker Purified Salt 20 Lbs., Model# 11-1211
Compare At: $50.39Sale: $38.51For making quality sausages, dry cured and semi-dry cured meats.Compare At: $50.39Sale: $38.51 -
Sausage Maker 3/4" Stainless Steel Stuffing Tube For 5 Lb Stuffers, Model# 18-1112
Compare At: $58.29Sale: $38.56You're viewing our Sausage Maker 3/4" stainless steel stuffing tube for 5 lb. stuffers. TSM's stuffing tube is approximately 7-1/2" long with 3/4" outside diameter where casings are applied. The TSM stuffing tube can be used with electric and...Compare At: $58.29Sale: $38.56 -
Sausage Maker 3/4" Tube For 15 20 25 & 30 Lb Sausage Stuffers, Model# 18-1117
Compare At: $58.29Sale: $38.56You're viewing our Sausage Maker 3/4" tube for 15, 20, 25 and 30 lb. sausage stuffers. TSM's stainless stuffing tubes fits Sausage Maker 15, 20, 25 and 30 lb. sausage stuffers. The tube diameters are 2" at the connecting point to stuffer. 7-1/2" tube...Compare At: $58.29Sale: $38.56 -
Sausage Maker Beef Middles 55-60 MM (2 1/8"-2 3/8") - Makes 80+ Lbs, Model# 17-1215
Compare At: $57.75Sale: $39.32These high-quality "beef middles" sausage casings from T.S.M. (product 17-1215) are traditionally used for bologna, sopressata, summer sausages, salami (both cooked and dry cured) and liverwurst. Packed in purified salt, these casings have an...Compare At: $57.75Sale: $39.32 -
Sausage Maker 1-1/4" Stainless Steel Stuffing Tube For 15 20 25 & 30 Lb Stuffers, Model# 18-1119
Compare At: $61.22Sale: $40.17You're viewing ourSausage Maker 1-1/4" stainless steel bell stuffing tube for 15, 20, 25 and 30 lb. stuffer. The bell shaped, stainless steel stuffing tubes are designed for fast and easy clean up and long lasting performance. The stuffing tubes have no...Compare At: $61.22Sale: $40.17 -
Sausage Maker Natural Hog Casings 38-42 MM (1 1/2"-1 3/4") - Makes 95 Lbs, Model# 17-1016
Compare At: $60.68Sale: $40.21The Sausage Maker company sells a lot of sausage casings this particular product is an edible hog casing (model 17-1016) that is ideally suited to the production of Polish sausage, ring bologna, summer sausage, liverwurst and dry cured pepperoni...Compare At: $60.68Sale: $40.21 -
Sausage Maker Bar-B-Que Jerky Seasoning - 5 lbs., Model# 12-1515
Compare At: $58.88Sale: $40.65Jerky and barbecue you won't find a more mouth-watering combination. This barbecue-flavored seasoning for jerky from The Sausage Maker (model 12-1515) comes in a five-pound tub and is enough to season 80 pounds of jerky. Use with poultry, beef and wild...Compare At: $58.88Sale: $40.65 -
Sausage Maker Drip Pan for D-12 D-14 D-20 Dehydrators, Model# 24-1319
Compare At: $60.98Sale: $40.74You're viewing our Sausage Maker drip pan for TSM D-12, D-14, and D-20 dehydrators. The drip pan is put in place to catch drippings and moisture under products during the dehydrating process, making clean up fast and easy. The dehydrator drip tray is...Compare At: $60.98Sale: $40.74 -
Sausage Maker Perforated Drying Tray for D-5 D-10 Dehydrators, Model# 24-1312
Compare At: $60.68Sale: $40.92You're viewing our Sausage Maker stainless steel perforated tray for TSM model D-5 and D-10 dehydrators. This tray can be used with Sausage Maker D-5 and D-10 dehydrators. The tray is constructed of 304 series stainless steel, it is easy to keep clean...Compare At: $60.68Sale: $40.92 -
Sausage Maker Curing Culture Bactoferm LHP (Pediococcus Acidilactici & Pediococcus Pentosaceus), Model# 11-1314
Compare At: $62.68Sale: $41.32For fast acidification, ideal for thin meat products like pepperoni, The Sausage Maker's extra-fast bactoferm culture LHP Dry (11-1314) will cause your batches of meat to drop to a level of pH measured at under 5.0 in just two days. Pediococcus...Compare At: $62.68Sale: $41.32 -
Sausage Maker 3/4" Stainless Steel Stuffing Tube for #22 Grinders, Model# 15-2319
Compare At: $63.53Sale: $41.44You're viewing our Sausage Maker 3/4" bell shaped stainless steel sausage stuffing tube for #22 meat grinders. TSM's stainless stuffing tube fits Sausage Maker #22 meat grinder. 7-1/2" tube length with (outside diameters) 3/4" opening where casings are...Compare At: $63.53Sale: $41.44