Manufacturer #:  19-0201-W
Youre viewing our Weston fibrous mahogany casings 2.5" X 20" 20 count. Make homemade sausages using these non-edible mahogany casings, a perfect choice for smoking, dehydrating, or grilling sausages. The mahogany casings can be used for smoking or cooking 2.5" diameter size summer sausages and bologna. Strings for casings are pre-tied on one end. Makes up to 60 lbs. 2.5" X 20" sausages.
We have answers to any questions you may have about our products. Scroll down to view our Weston fibrous mahogany casings 2.5" X 20" 20 count.Features:
- Use fibrous mahogany casings for making 2.5" diameter sausages with meat of domestic or wild game meats
- Casings are perfect for dehydrating, smoking, or grilling
- Casings are durable and do not easily break during the stuffing process
- Soak casings for a half hour to reshape before stuffing
- Casings are uniform in size
- Pre-tied end help create more evenly formed and smoked sausages
- Sausage casings are odorless and flavorless
- Easy to store casings, do not require salt or refrigeration
- 20 pieces per package
- Dimensions: 5" x 4.4" x 2.3"
- Weight: 1.6 oz.