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Weston Casing Fibrous 1.5" X 12" Mahog(20 Ct), Model# 19-0201-W
- Use fibrous mahogany casings for making 1.5" diameter sausages with meat of domestic or wild game meats
- Casings are perfect for dehydrating, smoking, or grilling
- Casings are durable and do not easily break during the stuffing process
- Soak casings for a half hour to reshape before stuffing
- Casings are uniform in size
- Pre-tied end help create more evenly formed and smoked sausages
Overview of Weston Casing Fibrous 1.5" X 12" Mahog(20 Ct), Model# 19-0201-W
Manufacturer #: 19-0201-W
Youre viewing our Weston fibrous mahogany casings 1.5" x 12" 20 count. Make homemade sausages using these non-edible mahogany casings, a perfect choice for smoking, dehydrating, or grilling sausages. The mahogany casings can be used for smoking or cooking 1.5" diameter size summer sausages, lunch meats, and pepperoni. Strings for casings are pre-tied on one end. Makes up to 20 lb. 1.5" x 12" sausages.We are available to answer any questions you may have about our products. Scroll down to view our Weston fibrous mahogany casings 1.5" x 12" 20 count.
Other Features
- Sausage casings are odorless and flavorless
- Easy to store casings, do not require salt or refrigeration
Specifications
| Length | 1.5" |
| Width | 6" |
| Height | 11" |
| Net Weight | 3 lbs |
