Sausage Maker Corned Beef Cure (Net Wt5 Lbs.), Model# 11150

Best Price Guarantee.


Bookmark and Share
Sausage Maker Corned Beef Cure (Net Wt5 Lbs.), Model# 11150
Item Code:TSM-11150-MPP12
Compare At:$51.71
Winter Sale:$28.73
You Save:$22.98 (44%)
Quantity:

Overview of Sausage Maker Corned Beef Cure (Net Wt5 Lbs.), Model# 11150

Manufacturer #:  11150


You’re viewing our Sausage Maker corned beef cure – 5 lbs. Used to cure corned beef. Directions on package. Add the corned beef cure contents into water per the proportion instructions (instructions included) and begin the brining process of your beef. This 5 lb. container cures up to 50 lbs. of beef rump, round, or brisket for corned beef. This cure does not include pickling spice (purchase separately), pickling spice is commonly added to the brine. To learn more about pickling spices, visit Sausage Makers pickling spice products page. Follow the directions on the package to cure meat, 5 lbs. of our product will cure 50 lbs. of meat. Contains 5 lbs. cure per package.

Please contact us with any questions you may have about our products. Scroll down to view our Sausage Maker corned beef cure – 5 lbs.




Related Items

Sausage Maker Powdered Dextrose1 Lb8 Oz., Model# 15100
Compare At: $26.94
Winter Sale: $16.53
Sausage Maker Corn Syrup Solids1 Lb8 Oz., Model# 15400
Compare At: $35.12
Winter Sale: $15.27
Sausage Maker Gelatin1 Lb., Model# 17400
Compare At: $55.78
Winter Sale: $30.99
Sausage Maker Fat Replacer1/2 Lb., Model# 17500
Compare At: $44.70
Winter Sale: $25.99








Close
Be part of our VIP club!
  • How-Tos, Tips & Recipes
  • Product Sneak Peeks!
  • Great Deals!
;">Email Marketing by Listrak
Open