Mahogany Fibrous Casings - 1 1/2"x12" (25 Count)
Overview of Mahogany Fibrous Casings - 1 1/2"x12" (25 Count)
Fibrous casings are non-edible and string tied at one end. Use for Summer Sausage, Salami and other cured sausages. Soak casings in warm water for 20-30 minutes prior stuffing and tie with string or close with hog rings. Each casing holds approximately 1 lb.
 Compare At: $31.95 Winter Sale: $26.95 |
 St. Patrick's Sale: $13.95 |
 St. Patrick's Sale: $14.95 |
 St. Patrick's Sale: $16.95 |