Pizza, Dumpling, Pretzel, Pita Bread, Pie Crust, Flour Tortillas, Sweet Dough, Cinnamon Rolls, Bread!
Fleetwood by Skymsen's new single pass 16" dough roller is perfect for Bakeries, Pastry Shops, Restaurants and Pizzerias. Stainless steel feed and receiving area, safety guard on feed chute, front mounted thickness control from 1/8" to 3/4". Powerful 1 HP motor easily handles all types of dough. Dual scrapers for both upper and lower roller.
Features:
- STYLE: Single pass with 16" roller, table top design
- MOTOR: 1 HP, 110/60/1 open drip proof.
- DRIVE: Gear driven transmission.
- SWITCH: Push button with emergency cut off.
- CYLINDER: 4" diameter, 80 rpm.
- PRODUCTION: up to 750 lb per hour.
- ROLLER ADJUSTMENT: From 1/8" to 3/4" front lever.
- BODY: No-Bac baked enamel finish.
- FOOD ZONES: Stainless steel.
- ROLLERS: 16" long, 4" diameter, chrome coated.
- DIMENSIONS: 19" x 19" x 22" (table model). Optional stand available
Specifications
- Voltage: 110 V
- Power Rating: 1 HP
- Height: 19 3/4''
- Width: 19 1/2''
- Depth: 21 4/8''
- Net Weight: 192 lb
- Gross Weight: 278 lb
- Rolls Speed: 80 rpm
- Rolls Width: 16''
- Rolls Opening: 3/4''
- Dough Capacity: 15 lb/operation