American Eagle Bain Marie, 3 Section 3 Pans 240V 10A

Serve three foods at the right temperature at the same time. The AE-BM03 American Eagle Bain Marie three section is a very economical way to keep larger amounts of food warm before being served. Its an invaluable tool for higher volume caterers, hotels and restaurants. It comes fully-equipped with variable heat and auto temperature control that keeps the food warm. The tap allows for easy drainage. It also presents a cost-efficient option for commercial kitchens. Stainless steel durable construction insures a low cost of ownership through extended life.

Features:

• All stainless steel, firm and durable unit
• Stainless steel pans
• High efficiency heating elements
• Variable heat & auto temperature control
• Tap for easy drainage system
• Energy-saving, safe & easy operation

Specifications:

• Material: Stainless Steel 201/304
• Thickness of material: 0.8/1.0/1.2mm
• Power: 240v/750w
• Capacity: 1/2GN
• Size: 350*290*305mm
• Weight: 4kgs